Sugar Free Chai Syrup
- Zero Sugar
- Zero Calories
- Zero Carbs
- Zero Guilt
Part of our new Barista Collection, this syrup is ideal for making the perfect barista-style Chai latte from the comfort of your home! The sweet taste of cinnamon and cardamom makes your favorite beverages taste indulgent, but without the unwanted calories or sugar.
Add guilt-free flavor to coffees, lattes, tea, protein shakes, smoothies, baking, oatmeal, or just about anything.
- 🚫 0 Calories. 0 Sugar. 0 Carbs.
- 💰 750 ml/25.4 fl. oz. Bottle - 25 Servings!
- ✅ Gluten-Free & Kosher.
- 🌱 Keto-Friendly.
- 🇺🇸 Made in the USA.
Enhance your coffee, cold brew, latte, protein shake, oatmeal, yogurt, baked goods, or virtually anything you want a little more flavor and sweetness.
- ☕️ Hot coffee at the office
- 🏃♀️ Cold Brew for your errands
- 🥤 Lattes from the drive-thru
- 🍰 Baking your favorite recipes
- 🧘♀️ Protein Shakes prior to your gym sesh
- 🎉 Add to your coffee bar for entertaining
Add 1-2 pumps to your morning coffee, afternoon smoothie, all-day water (hello #WaterGoals), or evening cocktail!
Water, Natural Flavor, Sucralose, Gum Arabic, Xanthan Gum, Citric Acid, Acesulfame Potassium, Caramel Color, Sodium Benzoate and Potassium Sorbate (to preserve freshness).
A Better Way To Enjoy
Sugar Free
Keto Friendly
Kosher
Gluten Free
Made in the USA
Dairy Free
Iced Pumpkin Cream Chai Tea Latte
Savor the ultimate fall treat with an Iced Pumpkin Cream Chai Tea Latte, where the spicy warmth of chai meets the rich, velvety goodness of pumpkin cream. This refreshing yet cozy drink combines the bold flavors of chai spices with the smooth, creamy taste of pumpkin, creating a perfect balance that's both invigorating and indulgent. Ideal for a cool autumn day, this latte offers a delightful way to enjoy your favorite fall flavors in every chilled sip.
- 1/2 oz of Sugar Free Chai Syrup
- 1/2 oz of Sugar Free Pumpkin Spice Syrup
- 3/4 cup of oat milk
- 3 tbs of heavy whipping cream
- 2 tbsp of 2% milk
- Ice
- Top with ground pumpkin pie spice
- Mix espresso, syrup flavors, whipping cream, and milk in tall glass over ice.
- Top with ground pumpkin pie spice (optional).
- Enjoy!
Skinny Cookie Butter Cold Brew
Skinny Cookie Butter Cold Brew
- 2 tbsp Sugar Free Sugar Cookie Syrup
- 1 tbsp Sugar Free Chai Syrup
- 2 cups Cold Brew
- 1/2 cup Milk of Choice
- Ice
- Add Syrups, Cold Brew, and a 1/4 cup of milk to your glass over ice.
- Froth the remaining milk and pour over.
- Stir and enjoy!
- Optional - drizzle Sugar Free Salted Caramel Sauce over top for a little flavorful kick!
Skinny Pumpkin Spice Chai Tea Latte
Pumpkin and chai are the perfect fall flavors to enjoy in your cup!
- 1 Chai Tea Bag
- 1 cup milk of choice
- 1 TBSP Sugar Free Chai Syrup
- 1 TBSP Sugar Free Pumpkin Spice Syrup
Pour 4 oz of boiling water over the chai tea bag and let steep (usually takes about 5 minutes).While tea is steeping, heat milk up in the microwave or sauce pan.Once the tea has steeped, combine tea, milk and Skinny Syrup into a mug, stir and enjoy!
5 minutes!
2 minutes!
5 minutes!
Reviews From Our Fans!
- JLJennifer L.Verified BuyerI recommend this productRated 5 out of 5 stars1 year agoPerfection!
THIS!!!! This is helping me reach my healthy goals. Making changes without sacrificing my guilty pleasure of Chai lattes. Thank you!!
Was this helpful? - MMarieI recommend this productRated 5 out of 5 stars2 years agoIf you love chai lattes, you need this!
I had low expectations since I'm not a 'sugar free' kind of person and hate the aftertaste of sweeteners. But this syrup (which I found at Home Goods!) is delicious! I've been trying to find a way to manage my Starbucks (and other cafe) sugar-packed chai latte habit and this certainly helps. My typical routine is using 1 chai tea bag with maybe 2/3 the water you would typically use to make your tea and then the other 1/3 I use milk or a few tablespoons of half 'n half (Yes, half 'n half is high in calories but it is a good backup when there's no milk around! And, you can use less and still get a delicious, creamy chai latte). Then guesstimate on how much syrup to add. I'd say I probably use 1-2 tablespoons. It depends on the tea really. Today I'm using black tea so I went heavier on the syrup. And my husband has this milk warmer/frother/foamer thing so I use that for the milk. It makes it a fancy, cafe-like experience at home! Add the frothed/foamy milk to the tea, sprinkle some cinnamon in and voila! (Today I also added ginger since I used black tea and it was the only other 'chai spice' I had at home.) If you love chai lattes and want an alternative to your sugar-packed, $5 chai lattes, you need this!
Was this helpful? - FFrancineI recommend this productRated 5 out of 5 stars4 days ago5 Stars
My favorite Summertime... cold Chia Lattes, or Warm in Fall/Winter!!!
Was this helpful? - RFRobert F.Verified BuyerI recommend this productAge 65orOverGender MaleRated 5 out of 5 stars6 days agoGoo in teas
Delicious in both hot and cold teas
Was this helpful? - RRobynI recommend this productRated 5 out of 5 stars1 month ago5 Stars
Best syrup yet!!!!
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