Almond Spice Coffee

Name: Almond Spice Coffee
Total time: 8 min
Yield: 1
Ingredients: 1 cup brewed coffee or espresso, hot or iced; 1/4 cup unsweetened almond milk (or your preferred milk); 2 tbsp Sugar Free Vanilla Almond Syrup; 1 tbsp Sugar Free Pumpkin Spice Syrup; Whipped cream (optional, for topping); A dash of cinnamon or nutmeg (optional)

Whether served hot or iced, it’s the perfect way to enjoy a rich, spiced coffee that feels like a warm hug in a mug. Skip the added sugars and indulge in this seasonal treat that’s packed with flavor, not guilt.

Ingredients

1 cup brewed coffee or espresso, hot or iced
1/4 cup unsweetened almond milk (or your preferred milk)
2 tbsp Sugar Free Vanilla Almond Syrup
1 tbsp Sugar Free Pumpkin Spice Syrup
Whipped cream (optional, for topping)
A dash of cinnamon or nutmeg (optional)

How-To

Brew your coffee or espresso to your liking. Use hot for a cozy sip or let it cool for an iced version.
In your mug or glass, combine the coffee, almond milk, Sugar Free Vanilla Almond Syrup, and Sugar Free Pumpkin Spice Syrup. Stir well to blend the flavors.
If serving iced, add ice cubes to chill the drink.
Top with whipped cream and a sprinkle of cinnamon or nutmeg for a little extra spice, if desired.
Stir, sip, and enjoy your warm and nutty Almond Spice Coffee!